Is Eat Your Flowers: A Cookbook Suitable For Beginners?

Emily, a stunning 22 year old, was raised by her mother. She returned home from college for the summer, with plans to spend the holiday with her mom, an esteemed private chef in Los Angeles. But when her mother falls too ill to fulfill a high-profile summer job, She is forced to take her place. She never expected her summer to involve working for Liam Black,the city's most sought after bachelor. Will they blur the lines or keep things strictly professional? One summer job, everything changes…..

If you’re a delicate little flower who clutches pearls and believes sex should only happen in the missionary position with the lights off and your spouse’s permission, close this book immediately. Seriously. Put it down before you ruin your boring little life with uncontrollable wetness and questionable morals. Still here? Good girl. Welcome to Dripping Forbidden: 100 Ways to Make Yourself Wet — a ruthless, dripping-wet collection of one hundred filthy, plot-driven taboo stories that don’t just flirt with the line… they bend you over it, fuck you senseless, and leave you leaking.😉 💦

When Manhattan’s most successful billionaire, Alessio Castelli, hires me to be his personal cook, I’m determined not to fall for him. Too bad he’s simply too hot to resist. He says I’m not his type, but he watches me like I’m his next obsession… and when his control finally snaps, he claims me as his, unable to stay away from me. What starts as temptation quickly turns into something far more dangerous; because men like Alessio don’t love. They possess. Just when I begin to believe I might mean more to him than a secret in his bed, a previous lover from his past returns… pregnant and claiming the child is his. Now I’m trapped between the man who refuses to let me go and the kind of heartbreak that will ruin me for good, because I’m already hopelessly in love with him. And the worst part? Walking away from him might be harder than staying.

Heartbroken. Betrayed. Determined to start over. When aspiring chef Evelyn Hayes discovers her fiancé in bed with her best friend, her world falls apart. Leaving behind her small-town life, she heads to New York City, vowing to focus on her dreams—and never let love get in the way again. But fate has other plans. Enter Damian Blackstone: a billionaire playboy with a ruthless reputation and a family determined to force him into a commitment he’s not ready for. His solution? A deal with Evelyn—pretend to be his girlfriend and help him get his mother off his back, and he’ll jumpstart her culinary career. What begins as a simple arrangement soon sparks undeniable chemistry, testing both their hearts and their limits. As the lines between pretense and passion blur, Evelyn fights to protect her heart, while Damian grapples with feelings he never expected. Will Evelyn and Damian find the courage to embrace the love they never saw coming? Or will their carefully constructed façade crumble under the weight of their growing feelings? The Chef and the Charmer is a slow-burn romance full of betrayal, humor, and the kind of sparks you can’t fake.

"“Funny, charming, and utterly captivating! I devoured this sparkling read.” - New York Times bestselling author Annika Martin The man I hate might be the first one to pluck my petals… Confession: I, Dandelion “Dani” Wright, am twenty-six years old and have yet to be deflowered. No man has hosed my hyacinth. Fondled my freesia. Diddled my daffodil. You get the point. My excuse? I was too busy running my family’s flower shop and winning floral design competitions. Suddenly that whole pesky virginity thing becomes a big deal when Jacob West walks back into my life. The boy I once loved. The same boy who humiliated me when he stood me up for prom. This Jacob is no boy, though: he’s all man now—confident, charming, and so sexy my metaphorical blossoms are getting scorched. I can almost forget I’m supposed to hate him forever. Almost. To make things worse, he’s my main competition now, since he took over his parents’ flower shop. If I give into this sizzling attraction between us, it could jeopardize everything I’ve worked so hard to achieve. But if I’m not careful, he might not just be the first man to pluck my petals—he might also be the only man to capture my heart."

Asha, an orphan at a young age, is now on the brink of helplessness and despair. Would she let despair to chase her for the rest of her life? No, thus, she faces the man who wants her dead and dares to stand as a woman in the world of male chefs. She creates her own dishes and makes his father's recipes alive again. Her adventures lead to clues of her father's real killer and get entangles with love at the same time. Somehow, when she is face to face with the murderer, will she forgive or not? The Recipe of Love will show her the right decision to make.